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Smoky Lemon Aioli Sauce

  • Author: Annie
  • Prep Time: 130
  • Total Time: 130
  • Yield: 1 1x

Description

The perfect spicy-smoky topping for the Hoppin’ John Sliders! Also a great dipping sauce for fries.


Ingredients

Scale
  • 1/2 cup raw cashew pieces, soaked for a few hours, rinsed and drained
  • 1/2 cup non-dairy plain yogurt
  • 1 1/2 tsp. fresh lemon juice
  • 1 clove garlic
  • 1 Tbsp. water
  • 1/4 tsp. chipotle in adobo sauce
  • 1/4 tsp. smoked paprika
  • pinch sea salt

Instructions

  1. Place all ingredients in a high-speed or regular blender and process until very smooth. Adjust seasonings to taste. This will firm up as it sits.

Notes

  • I like to serve these sliders with – of course – oven-baked fries or with my Sweet Potato Fries with Parsley, Garlic & Lemon Zest. You might even try dipping the fries in the Smoky Lemon Aioli Sauce.

Nutrition

  • Serving Size: 6
  • Calories: 79
  • Sugar: 2
  • Sodium: 37
  • Fat: 6
  • Saturated Fat: 1
  • Unsaturated Fat: 4
  • Trans Fat: 0
  • Carbohydrates: 5
  • Protein: 3
  • Cholesterol: 3