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Remains: Evidence of Life & Death on the Prairie
Oklahoma Field and Flower: Grasses and Forbs, Photos and Words
The 160: The Essential Elements of an Oklahoma Ranch
The Book of Ike
Unrefined Snacking: 10 Dairy-free, Oil-free, Gluten-free, Nut-free Vegan Treats
TEAse Me: 15 Plant-based Recipes Inspired by The World’s Favorite Beverage
It’s Got To Taste Good!
Crave Eat Heal: Plant-based Whole Food Recipes to Satisfy Every Appetite
Crave. Eat. Heal. Outtakes E-book
Good Pasture: Short & Shorter Stories From Rural Oklahoma
A Terminal Illness Primer for Caregivers
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Menu
Skip to content
Home
About
My Books
Remains: Evidence of Life & Death on the Prairie
Oklahoma Field and Flower: Grasses and Forbs, Photos and Words
The 160: The Essential Elements of an Oklahoma Ranch
The Book of Ike
Unrefined Snacking: 10 Dairy-free, Oil-free, Gluten-free, Nut-free Vegan Treats
TEAse Me: 15 Plant-based Recipes Inspired by The World’s Favorite Beverage
It’s Got To Taste Good!
Crave Eat Heal: Plant-based Whole Food Recipes to Satisfy Every Appetite
Crave. Eat. Heal. Outtakes E-book
Good Pasture: Short & Shorter Stories From Rural Oklahoma
A Terminal Illness Primer for Caregivers
Contact
Featured
Disclosure
Privacy Policy
Shop
Cart
Checkout
Recipes
Breakfast & Brunch
Lunch
Main Dishes
Salads
Side Dishes
Bread
Desserts
Beverages
Photography
Resources
What’s That?
Substitutions
Search for:
Unrefined Vegan
Herbs
An Indoor Garden: Off-grid Hydroponics (Kratky Method) + Microgreens
Savory Seasoning + A Former Parmesan Cheese Eater Reminisces
Creamy Pasta with Turk’y & Mushrooms. Oil-free.
Foraging Purslane, Superweed
Miso-Parsley Hummus + Jazzy Vegetarian Cookbook Giveaway
Soy Curl Marbella with Olives and Prunes. Oil-free.
Pressure Cooker Vegan Arrabiata Ragu Pasta with Meatballs
Lemony White Bean, Potato and Artichoke Soup with Orzo. Oil-free.
Roasted Beet Salad with Horseradish-Dill Dressing & Tofu Cheez
Warm Millet Salad. Gluten-free, No Added Oil.
Pressure Cooker Vegan Lasagna Soup
Pressure Cooker Vegan Feijoada
Vegan Okra & Cherry Tomato Stir-fry for Two
Cooking in Class: Tackling Fears + Creamy Chia Cheddar Sauce + Herbed Tofu Feta
Lemon-Lavender & Macadamia Nut Oatmeal Cookies. Sugar- and Gluten-free.
Vegan Richa’s Indian Kitchen: Review + Giveaway + Recipe
Roasted Fennel, Zucchini, & Garlic Vegan “Custard”
Slow Cooker Vegan Stuffed Artichoke Soup
Pasta Shells with Chickpea “Meat” Sauce. Oil-free, Gluten-free.
Recipe from Crave Eat Heal: Roasted Garlic & Fresh Herb Cream Cheez (Creamy Craving)
Creamy Vegan Roasted Potato Soup
Virtual Vegan Potluck! Maple & Thyme Potato-Beet-Sweet Potato Stacks (a.k.a. Pomme Annie’s)
Day 1 of the Best Giveaway Yet: NuNaturals Products! Plus Mint Chocolate-Mint Pudding
Tempeh, Date, & Olive Marbella. Oil-free.
Sprouter’s Dream Giveaway from Todd’s Seeds & Some Sprouting Q&A
Virtual Vegan Potluck 3.0: Sweet Potato Fries with Parsley, Garlic and Lemon Zest
Vegan Chik’n Soup with Greens and Sweet Potato Gnocchi
Not-Too-Sweet Pear & Parsley Smoothie
VeganMoFo: Vegan Khatchapuri
Berried Treasures & Portabella Stroganoff: The Unprocessed Giveaway
The Cooked and the Raw: Roasted Tomato & Fresh Tomato Sauce
Searching for the Holy Grail of Raw Broccoli Soup
Summer Vegetable Polenta
Oil-free Curried Couscous & Vegetable Salad
Other People’s Food (5): Green Beans and An Oil-free Salad Dressing
Oil-Free Tomato, Kalamata & Miso Salad Dressing
Sleepwalk Southwest Bean & Rice Salad. Oil-free.
Vegan Smoky Pesto Cashew Cheez
How The Garden Grows
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